Breaux Mart super shopper Megan Capone shows off her tasty crap dip.
The holiday season means lots of tasty food. Especially, here in Louisiana… where there is always a ton of seafood at your appetizer-making fingertips!
We’re really excited that Breaux Mart shopper Megan Braden-Perry shared her super-easy crab dip recipe with us. Even better, she brought her cutie-pie son, Franklin, along.
From shopping for the ingredients at Breaux Mart, to actually putting everything together, making this delicious dip only takes a few minutes!
WATCH VIDEO RECIPE
WATCH MEGAN & FRANKLIN’S FUN SHOPPING TRIP
Megan’s Super Easy Crab Dip Recipe
16oz Lump Crab Meat
160z Sour Cream
Green onion – chopped
2-4oz Blue Cheese Crumbles (or parmesan, cheddar, cheese of your choice)
Zatarain’s Crab Boil (season to taste… and be careful, don’t want to make this too salty!)
Please note, all ingredients are suggestions. The best part about this recipe is adjusting to your taste!
Start by placing lump crab meat in large mixing bowl. Add a few scoops of sour cream and mix. Add green onion, followed by more sour cream. Add cheese. Sprinkle in Zatarain’s crab boil and adjust according to your taste.
Place in bowl and serve up with your favorite pita chips, crackers, chips, etc.
That’s all she wrote!
Literally, that’s all Megan wrote. This is how easy her recipe is!
Do you have a recipe you’d like to share with us… and possible show us how to make it in a cool video!?
Breaux Mart is family owned, Louisiana-based grocery store. Serving the New Orleans area with locations in Metairie, Uptown New Orleans, River Ridge, Chalmette, and Gretna, Breaux Mart is unique to each location. We get to know our customers and cater to their individual needs, an advantage Breaux Mart has over the big corporate chains. Breaux Mart is proud to have served New Orleans grocery shoppers for over 40 years and counting.
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Natural and artificial flavor added.
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