Per 1 Slice Serving: 100 calories; 0 g sat fat (0% DV); 170 mg sodium (7% DV); 2 g total sugars. 32 g whole grains per 2 slices. No artificial colors or flavors. No high fructose corn syrup. 0 g trans fat. 50% + Whole Grain: 16 g or more per serving. 50% or more of the grain is whole grain. WholeGrainsCouncil.org. Est. 1932. Go with the grain. Deliciously baked with the goodness of grains, our Whole Grains breads are a simple choice that supports your goal of living a balanced life. BCTGM: Bakery Confectionery Tobacco Workers & Grain Millers union made. AFL CIO CLC. Whole Grains are any grain that includes 100% of the original kernel. The USDA and Whole Grain Council recommends 48g of Whole Grains per day to ensure you get the nutritional benefits of whole grains. We are committed to providing you with quality products and welcome your questions and comments. Call 1-800-984-0989, Consumer Relations Department. When writing, please include the Proof-of-Purchase (Bar Code) and stamped date code. SmartLabel: Scan more food information. www.orowheat.com. Facebook: Like us on Facebook at facebook.com/oroweatbread.